- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment.
- Food: Two stars. Bad taste and bad ingredients.
- Cleanliness: 1 star. The tables were sticky.
- Price: 1 star. Expensive for the quality.
- Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen.
I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
Rich Skop
-
March 07, 2018
Chini’s is unsurpassed in South Florida. A truly authentic and one of a kind Mexican eatery. It’s a small family run operation and the only thing that rivals the top notch food is the customer service. By my third trip to Chini’s I felt a part of their family. They’re so welcoming, pleasant, nice and genuine. The food is to die for! I’ve had Mexican from Boston, New York, Miami, Dallas, San Francisco and Los Angeles (Yes I’m a Burrito-Addict ) and Chini’s is my favorite to date. Verde or Roja Wet Burrito or Queso Con Pollo Enchilada’s are phenomenal but again everything I’ve ever had here was. Try it once and you may soon be the newest addition to the Chini’s Family!
Sincerely Satisfied,
Rich
Vivi
-
April 07, 2025
Really good Mexican dishes, mom and pop place, nothing fancy but the people are really nice and it’s pretty clean, been going here for a while and I’d highly recommend their chicken quesadillas and wet burritos
Jason Perlow
-
September 16, 2023
I have lived in Coral Springs for 12 years, but I have never been, to my detriment, to this small casual Mexican restaurant that has been here for 23 years. The owners, Chini and Neri Enriquez, hail originally from Chiapas, Mexico, the southernmost state in the country, adjoining Guatemala.
The menu is very curated compared to other taquerias locally, and the majority of the customers are Americans. Burritos and Tacos are the focus, but they also have stuff like chilaquiles and serve fish tacos (which most places locally do not).
I ordered breakfast, huevos a la ranchera, and an order of tamales rajas (3). I tried to order the eggs with chorizo, but sra. Enriquez insisted I order it correctly — on the side — so I wasn't going to question that.
All the ingredients for the food here are sourced from their family businesses in Chicago, including the chorizo and the tortillas made in Chicago, so everything tastes a bit different from stuff locally. The chorizo is excellent but oily, and you'll want to suck that up with tortillas.
Rajas also were very good, with queso fresco and poblano chiles in it. Nicely seasoned.
While the food itself is not spicy, they will offer you some of their homemade chile de arbol sauce, which is explosively hot (to me, anyway) so I encourage you to try that, and don't dump it on unless you know what you are doing.
I'll be back.
Angeline Francois
-
March 17, 2025
This was my first here...my daughter and I came here because we happen see a "Today Special" Menu. We order the Birria Quesadilla which was listed for $9.49. The woman charged me $12.49. I pointed to the sign she went on saying this is their price...then why have a Today Special Menu posted outside. Once she brought out the food, it was more like a kid side quesadilla. They will not see us again.
Fair Review
-
November 13, 2018
- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment.
- Food: Two stars. Bad taste and bad ingredients.
- Cleanliness: 1 star. The tables were sticky.
- Price: 1 star. Expensive for the quality.
- Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen.
I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
Rich Skop
-
March 07, 2018
Chini’s is unsurpassed in South Florida. A truly authentic and one of a kind Mexican eatery. It’s a small family run operation and the only thing that rivals the top notch food is the customer service. By my third trip to Chini’s I felt a part of their family. They’re so welcoming, pleasant, nice and genuine. The food is to die for! I’ve had Mexican from Boston, New York, Miami, Dallas, San Francisco and Los Angeles (Yes I’m a Burrito-Addict ) and Chini’s is my favorite to date. Verde or Roja Wet Burrito or Queso Con Pollo Enchilada’s are phenomenal but again everything I’ve ever had here was. Try it once and you may soon be the newest addition to the Chini’s Family!
Sincerely Satisfied,
Rich
Vivi
-
April 07, 2025
Really good Mexican dishes, mom and pop place, nothing fancy but the people are really nice and it’s pretty clean, been going here for a while and I’d highly recommend their chicken quesadillas and wet burritos
Jason Perlow
-
September 16, 2023
I have lived in Coral Springs for 12 years, but I have never been, to my detriment, to this small casual Mexican restaurant that has been here for 23 years. The owners, Chini and Neri Enriquez, hail originally from Chiapas, Mexico, the southernmost state in the country, adjoining Guatemala.
The menu is very curated compared to other taquerias locally, and the majority of the customers are Americans. Burritos and Tacos are the focus, but they also have stuff like chilaquiles and serve fish tacos (which most places locally do not).
I ordered breakfast, huevos a la ranchera, and an order of tamales rajas (3). I tried to order the eggs with chorizo, but sra. Enriquez insisted I order it correctly — on the side — so I wasn't going to question that.
All the ingredients for the food here are sourced from their family businesses in Chicago, including the chorizo and the tortillas made in Chicago, so everything tastes a bit different from stuff locally. The chorizo is excellent but oily, and you'll want to suck that up with tortillas.
Rajas also were very good, with queso fresco and poblano chiles in it. Nicely seasoned.
While the food itself is not spicy, they will offer you some of their homemade chile de arbol sauce, which is explosively hot (to me, anyway) so I encourage you to try that, and don't dump it on unless you know what you are doing.
I'll be back.
Angeline Francois
-
March 17, 2025
This was my first here...my daughter and I came here because we happen see a "Today Special" Menu. We order the Birria Quesadilla which was listed for $9.49. The woman charged me $12.49. I pointed to the sign she went on saying this is their price...then why have a Today Special Menu posted outside. Once she brought out the food, it was more like a kid side quesadilla. They will not see us again.
Fair Review
-
November 13, 2018
- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment.
- Food: Two stars. Bad taste and bad ingredients.
- Cleanliness: 1 star. The tables were sticky.
- Price: 1 star. Expensive for the quality.
- Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen.
I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
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- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment. - Food: Two stars. Bad taste and bad ingredients. - Cleanliness: 1 star. The tables were sticky. - Price: 1 star. Expensive for the quality. - Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen. I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
Chini’s is unsurpassed in South Florida. A truly authentic and one of a kind Mexican eatery. It’s a small family run operation and the only thing that rivals the top notch food is the customer service. By my third trip to Chini’s I felt a part of their family. They’re so welcoming, pleasant, nice and genuine. The food is to die for! I’ve had Mexican from Boston, New York, Miami, Dallas, San Francisco and Los Angeles (Yes I’m a Burrito-Addict
) and Chini’s is my favorite to date. Verde or Roja Wet Burrito 
or Queso Con Pollo Enchilada’s are phenomenal but again everything I’ve ever had here was. Try it once and you may soon be the newest addition to the Chini’s Family!
Sincerely Satisfied,
Rich
Really good Mexican dishes, mom and pop place, nothing fancy but the people are really nice and it’s pretty clean, been going here for a while and I’d highly recommend their chicken quesadillas and wet burritos
I have lived in Coral Springs for 12 years, but I have never been, to my detriment, to this small casual Mexican restaurant that has been here for 23 years. The owners, Chini and Neri Enriquez, hail originally from Chiapas, Mexico, the southernmost state in the country, adjoining Guatemala. The menu is very curated compared to other taquerias locally, and the majority of the customers are Americans. Burritos and Tacos are the focus, but they also have stuff like chilaquiles and serve fish tacos (which most places locally do not). I ordered breakfast, huevos a la ranchera, and an order of tamales rajas (3). I tried to order the eggs with chorizo, but sra. Enriquez insisted I order it correctly — on the side — so I wasn't going to question that. All the ingredients for the food here are sourced from their family businesses in Chicago, including the chorizo and the tortillas made in Chicago, so everything tastes a bit different from stuff locally. The chorizo is excellent but oily, and you'll want to suck that up with tortillas. Rajas also were very good, with queso fresco and poblano chiles in it. Nicely seasoned. While the food itself is not spicy, they will offer you some of their homemade chile de arbol sauce, which is explosively hot (to me, anyway) so I encourage you to try that, and don't dump it on unless you know what you are doing. I'll be back.
This was my first here...my daughter and I came here because we happen see a "Today Special" Menu. We order the Birria Quesadilla which was listed for $9.49. The woman charged me $12.49. I pointed to the sign she went on saying this is their price...then why have a Today Special Menu posted outside. Once she brought out the food, it was more like a kid side quesadilla. They will not see us again.
- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment. - Food: Two stars. Bad taste and bad ingredients. - Cleanliness: 1 star. The tables were sticky. - Price: 1 star. Expensive for the quality. - Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen. I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
Chini’s is unsurpassed in South Florida. A truly authentic and one of a kind Mexican eatery. It’s a small family run operation and the only thing that rivals the top notch food is the customer service. By my third trip to Chini’s I felt a part of their family. They’re so welcoming, pleasant, nice and genuine. The food is to die for! I’ve had Mexican from Boston, New York, Miami, Dallas, San Francisco and Los Angeles (Yes I’m a Burrito-Addict
) and Chini’s is my favorite to date. Verde or Roja Wet Burrito 
or Queso Con Pollo Enchilada’s are phenomenal but again everything I’ve ever had here was. Try it once and you may soon be the newest addition to the Chini’s Family!
Sincerely Satisfied,
Rich
Really good Mexican dishes, mom and pop place, nothing fancy but the people are really nice and it’s pretty clean, been going here for a while and I’d highly recommend their chicken quesadillas and wet burritos
I have lived in Coral Springs for 12 years, but I have never been, to my detriment, to this small casual Mexican restaurant that has been here for 23 years. The owners, Chini and Neri Enriquez, hail originally from Chiapas, Mexico, the southernmost state in the country, adjoining Guatemala. The menu is very curated compared to other taquerias locally, and the majority of the customers are Americans. Burritos and Tacos are the focus, but they also have stuff like chilaquiles and serve fish tacos (which most places locally do not). I ordered breakfast, huevos a la ranchera, and an order of tamales rajas (3). I tried to order the eggs with chorizo, but sra. Enriquez insisted I order it correctly — on the side — so I wasn't going to question that. All the ingredients for the food here are sourced from their family businesses in Chicago, including the chorizo and the tortillas made in Chicago, so everything tastes a bit different from stuff locally. The chorizo is excellent but oily, and you'll want to suck that up with tortillas. Rajas also were very good, with queso fresco and poblano chiles in it. Nicely seasoned. While the food itself is not spicy, they will offer you some of their homemade chile de arbol sauce, which is explosively hot (to me, anyway) so I encourage you to try that, and don't dump it on unless you know what you are doing. I'll be back.
This was my first here...my daughter and I came here because we happen see a "Today Special" Menu. We order the Birria Quesadilla which was listed for $9.49. The woman charged me $12.49. I pointed to the sign she went on saying this is their price...then why have a Today Special Menu posted outside. Once she brought out the food, it was more like a kid side quesadilla. They will not see us again.
- Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment. - Food: Two stars. Bad taste and bad ingredients. - Cleanliness: 1 star. The tables were sticky. - Price: 1 star. Expensive for the quality. - Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen. I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.